Celebrate Easter Sunday at Cuba Libre in Pointe Orlando on International Drive with a special Brunch Buffet from 11 a.m. - 4 p.m., followed by a la carte dinner with a special menu from 5-8 p.m. Both the brunch buffet and dinner menus will feature a sneak peek at exciting, brand new menu items, debuting at Cuba Libre later this spring!

Easter Brunch Buffet highlights include the following (view full menu here)

• Omelet, Smoked Salmon, Latin Pastry and Fruit stations
• Raw Bar and Salad Bar
• Grilled Sirloin, Roasted Turkey Breast, Mojito-Glazed Ham  Ropa Vieja,
  Shrimp Enchilado, Mushroom Paella 
• Grilled Vegetables, Cuban Side Dishes, Tropical Chips and Dips, Expansive Dessert Station

$41.95 for adults (includes complimentary mimosa or sangria)
$12.95 for kids under 12

Reservations for the Easter Buffet on Sunday, April 16 can be made online or by calling 407-226-1600.

**Dining out with a big group? Large groups welcome!**