202.408.1600
HOURS & DIRECTIONS     |     RESERVATIONS
801 9th St. NW     |     Washington, DC 20001     |     202.408.1600
HOURS & DIRECTIONS     |     RESERVATIONS
It's Restaurant Week at Cuba Libre! August 15-21, 2016 - Make a reservation today!
POSTED IN | Food & Drink   08.16.16
Appetizer, entree & dessert for just $35 for Washington DC's Restaurant Week, August 15-21, 2016. Make your reservation TODAY and view our menus for dinner, lunch and brunch.

 

It's that time of year again...Washington, DC's Restaurant Week! From August 15-21, 2016 select your favorites in our special prix fixe menus available during dinner, lunch and weekend brunch.

 

***Make your reservation TODAY by calling 202-408-1600 or visiting OpenTable, and view our menus below:

 

Dinner: Appetizer, Entree and Dessert for $35

  • Start with Cuba Libre's signature empanadas, the mouth-watering Coconut Crab Fritters, a Jardín Salad or another classic tapas item for an appetizer
  • Select an entree like the Arroz con Pollo, Lechón Asado or Grilled Vegetable Paella
  • Don't forget to save room for our Tres Leches dessert! 

 

Lunch: Appetizer, Entree and Dessert for $22

  • Choose an appetizer from our menu of soups, ceviches, empanadas y más tapas
  • For an entree, go for the classic "Cubanito" sandwich or the *new* Gazpacho Chicken Salad, or select from one of these items.
  • You'll receive a sampler of TWO desserts: our Tres Leches & Cuban Flan

 

Brunch: Cuban Bread Basket + any 3 items from Unlimited Tapas Brunch Menu for $22

  • Start with a basket of assorted Latin breakfast breads and spreads
  • Select any three items from Cuba Libre's Unlimited Tapas Brunch menu

 

Of course, everyone knows that mojitos & sangria pair best with ANY DC Restaurant Week menu - be sure to ask your server about our tropical cocktails, wines, and beers

 

Make your reservation TODAY by calling 202-408-1600 or visiting OpenTable. Hurry, tables fill up quickly for Restaurant Week - reserve yours today! 

 


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