GET TICKETS FOR CUBA COOKS WITH CHEF PERNOT AT MILK STREET COOKING SCHOOL!
POSTED IN | Events 07.17.19
Have a love for Cuban cuisine, but unsure of how to create the flavors at home? Looking to perfect some of your cooking techniques or learn a new skill? This fall, you can join Guillermo Pernot, two-time James Beard Award-winning chef and Partner of Cuba Libre Restaurant & Rum Bar, for a one-day, hands-on workshop at Milk Street Cooking School in Boston!
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$1 Mojitos? Yes, please!
POSTED IN | Events 06.17.19
There’s no better way to celebrate National Mojito Day than by sipping on Cuba Libre’s signature classic mojito (while imagining yourself on a beach in Havana). But wait - it gets better! This National Mojito Day, we’re celebrating with $1 classic mojitos during Happy Hour at Cuba Libre Restaurant & Rum Bar! That’s right - $1 classic mojitos!
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NEW YEAR'S EVE AT CUBA LIBRE IN WASHINGTON DC - RESERVATIONS NOW BEING ACCEPTED
POSTED IN | Events 10.26.18
Ring in 2019 with Una Noche en Havana at Cuba Libre in Penn Quarter, Washington DC, featuring a fantástico five-course prix fixe dinner, DJ & dancing, reserved table all night, party favors, optional drink package add-ons and more. We sell out every year - make your reservation soon to guarantee a spot at the best New Year's Eve party in DC!
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Smithsonian & Chef Pernot to host lunch, book signing!
POSTED IN | Events 10.23.18
Join Cuba Libre and the Smithsonian for a luncheon and book signing to celebrate the release of Chef-Partner Guillermo Pernot’s newest cookbook, Cuba Cooks!
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You’re Invited! Chef Pernot’s New Cookbook Release Fiesta!
POSTED IN | Events 09.24.18
Be some of the first guests to try Chef-Partner Guillermo Pernot’s newest food and cocktail recipes that are featured in his brand-new cookbook! Join us for a party November 13 from 6-8 p.m. in Washington, DC, to celebrate the release of Chef Pernot’s second cookbook, Cuba Cooks: Recipes and Secrets From Cuban Paladares and Their Chefs (October 2018).
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