From Sept. 15-Oct. 15, order the Cuban Pork Roast Feast for Two at Cuba Libre DC and you’ll receive two complimentary classic desserts of your choice! Choose from three of our classic dessert options: Arroz con Leche, Cuban Flan, and Tres Leches. Reserve a table here.

Our Cuban Roast Pork Feast for Two is a quintessential dish to commemorate Hispanic Heritage Month, and we can’t wait for you to try it! The dish consists of citrus-marinated pork shoulder that is slow roasted for 10 hours and then shredded. At service, we crisp up the pork in a pan with the reduced cooking juices. We top the meat with onion-caper mojo, maduros, and crispy pork belly chicharrones and serve it on a custom-made ceramic pig grill that is presented to you tableside. It’s also served with sides of white rice and black beans.

Book your reservation online here or by calling us at 202-408-1600.