Every weekend after dinner, the restaurant transforms into Cuba Libre Nights and features DJs spinning Latin dance music, a dazzling light show, special effects and live specialty acts till 3AM. You're welcome to relocate to the bar after dinner, or return later that night for complimentary admission with your dinner receipt. To reserve a VIP bottle service table, book online here.
Our signature cocktail is available in 10 flavors by the glass, half pitcher or pitcher. All mojitos are made with fresh lime & agave juice, mint, and splash of soda. Most varieties can also be made as non-alcoholic NOjitos (or faux-jitos, if you will)!
COCONUT
Don Q Coco Rum, Coco López, Barrow's Intense Ginger
For every Patrón Passion Fruit Margarita sold companywide, GuestCounts Hospitality (Cuba Libre's parent company) and Patrón will together donate $2 per cocktail, up to $25,000 per year, in support of CORE’s mission.
CORE is a national nonprofit providing financial relief to the families of food and beverage employees navigating a crisis. COREgives.org
SAUVIGNON BLANC,Giesen Uncharted, Marlborough, New Zealand
WHITE MALBEC, Argento Artesano, Mendoza, Argentina
PINOT GRIGIO, Gavi Di Gavi, Fontanafredda, Piedmont, Italy
WHITE BLEND, Luigi Bosca De Sangre, Mendoza, Argentina
CHARDONNAY, Sonoma-Cutrer, California
CHARDONNAY, Dobbes, Willamette Valley
ROSÉ
ROSADO, Barón de Ley, Spain
RED
PINOT NOIR, Dobbes, Willamette Valley
TEMPRANILLO, Barón de Ley, Spain
MALBEC, Argento, Argentina
RED BLEND, Harvey & Harriet, Paso Robles, CA
MALBEC, Luigi Bosca, Mendoza, Argentina
CABERNET SAUVIGNON, Luigi Bosca Reserve, Mendoza, Argentina
CABERNET SAUVIGNON, Oberon, Napa Valley, California
CARMENERE, Santa Ema Amplus One, Peumo, Chile
BUBBLES
PROSECCO, La Luca, Veneto, Italy
BEER+
COORS LIGHT
CORONA
CORONA LIGHT
DOS EQUIS LAGER
HEINEKEN
HEINEKEN 0.0 (NA)
MILLER LITE
MODELO ESPECIAL
PRESIDENTE
STELLA ARTOIS
MICHELOB ULTRA
HIGH NOON HARD SELTZER
20% large party gratuity automatically added for parties of 6 or more. All credit card transactions are subject to a 3% fee. Cash, debit and prepaid cards are exempt.
Please note we have a $3 fee per person for any outside dessert and $25 corkage fee for outside wine.